Back Flip Da Moisè Menu

Back Flip Da Moisè presents a menu that balances coastal Italian flavors with familiar crowd-pleasers, making it feel both approachable and indulgent. The experience ranges from simple comfort dishes like Margherita and Chicken Wings to more refined starters such as Charcuterie Board, Antipasto Misto, and seafood-forward bites including Fish Tacos, Tartare Di Tonno, and Tuna Tar Tar. The kitchen leans heavily into the sea, with standout mains like Pasta with Shrimp, Gnocchi Agli Scampi, Gnocchetti Alla Crema Di Scampi, Risotto Alla Pescatore, Grilled Fish, and the rich Fettuccine Ai Funghi Porcini, all showcasing a strong sense of Italian coastal tradition. Tuna appears in multiple creative expressions, including Tonno Scottato Con Mandorpistacchi, Tonno Scottato Con Pistacchi, and Salmone Scottato Al Pistacchio, each highlighting a balance of seared freshness and nutty texture. Heartier and more rustic plates such as Polipo Con Patate, Baccalà In Tempura, and Steak And Pasta Al Burro add depth to the menu, ensuring there is something for both seafood lovers and those preferring meat or mixed preparations. To finish, the dessert offering of Tiramisù provides a classic, comforting close that anchors the meal in Italian tradition. Overall, the menu feels cohesive yet varied, with a clear emphasis on seafood excellence, seasonal richness, and familiar Italian staples executed in a beachside, easygoing style.